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Spinach - seed

Quick Overview

Dark leafy salad green, rich in vitamins and antioxidants. Eat raw in salads and smoothies, cooked in stir fries, omelettes, as a side dish. Harvest in just 6-7 weeks from sowing. Sow monthly from late summer through to early spring to ensure continuous fresh supply of leaves

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Only 14 left

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Details

Spinach - Spinacia oleracea
DESCRIPTION: Dark leafy salad green, rich in vitamins and antioxidants. Eat raw in salads and smoothies, cooked in stir fries, omelettes, as a side dish.
PLANTING: Sow direct or in containers . Cover seed to 10mm.
CARE: Keep moist through germination and while growing. Water regularly through the growing period. Harvest in just 6-7 weeks from sowing. Sow monthly from late summer through to early spring to ensure continuous fresh supply of leaves

 

 

HEIGHT:

 

PLANT SPACING

 

 SOW DEPTH

 

GERMINATION

 

HARVEST

 30cm  30cm  10mm  14-21 days  6-7 weeks

 

 

Additional Information

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