Dwarf Snap Pea - seed
In stock
Only 12 left
$4.80
Fast-growing tasty dwarf snap pea, every bit is edible! Eat young pods raw, cook older pods, delicious hot or cold, eat the new shoots in salads. Ready in a couple of months from sowing. This dwarf variety doesn't need staking and is perfect for patio and balcony veg gardens.
We can't ship this product to Tasmania, Western Australia.
Pisum sativum - sugar snap pea
DESCRIPTION: Mange tout, sugar snap or snowpea style, purple-pink flowers and green pods. Eat raw or cooked, as baby pods or more mature. Dwarf variety, does not need staking
PLANTING: Sow direct in Autumn-Winter. Cover seed deeply to 5cm.
CARE: Keep moist through germination and while growing. Provide trellis for the plant to cling to. Water and feed regularly through the growing period for juicy pods. Harvest in 14 weeks from sowing.
HEIGHT: |
PLANT SPACING |
SOW DEPTH |
GERMINATION |
HARVEST |
0.5m | 50cm | 2.5cm | 7-10 days | 8-10 weeks |
weight approx 35g
Plants For State | ACT,NSW,NT,QLD,SA,VIC |
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In Stock | NOW |
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