DESCRIPTION: Low growing herb with a spreading habit. Use fresh leaves to add zest to pineapple salads and summer punch. Steep leaves in boiling water for a refreshing tea. PLANTING: Sow year round in most climates avoiding extreme heat and cold. Plant in a moist-shady location in pots or final position. Scatter seeds and gently press into the soil and keep moist until seedlings emerge. USE IN: Add freshly crushed leaves to summer cocktails and salads. Steep leaves in boiling water for a refreshing tea. CARE: For best results trim and water regularly, apply liquid fertiliser monthly.