Toggle Nav
My Cart
Call (07) 5451 3506
Delivery from $15.95
Orders over $260 ship free
We ship nationwide
Close
  • Menu

Chinese cabbage, wong bok - seed

Back in stock: Now
$2.00
In stock
Only 18 left
Dense oval cabbage with wrinkled leaves and mild flavour. Tasty raw or cooked - we recommend a wong bok crispy noodle salad with toasted almonds. Good companion plants for cabbage: rosemary, dill, chamomile, coriander, nasturtiums, mint.

Brassica pekinensis - Chinese cabbage, wong bok, wombok
DESCRIPTION: Dense rugby-ball sized cabbage with wrinkled pale green leaves and mild flavour. Tasty in salads or cooked.
PLANTING: Sow direct. Lightly cover seed to 5mm.
CARE: Keep moist through germination and while growing. Water and feed regularly through the growing period. Harvest in just 8-10 weeks from sowing.

 

 

HEIGHT:

 

PLANT SPACING

 

 SOW DEPTH

 

GERMINATION

 

HARVEST

 45cm  30cm  5mm  n/a  8-10 weeks

 

 

More Information
Back In Stock Now
You Might Also Like
© 2013 - Australian Plants Online
A.B.N 55 128 854 893