Microgreens Flavours of the Orient - seed

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Red mustard, garland chrysanthemum, and coriander give you the taste of Oriental cuisine in tiny nutrient-packed portions. Raise them on your kitchen windowsill for easy regular harvesting. Pick them young and full of flavour; and add to your salads, sandwiches, and snacks. Can also be grown on to maturity if you prefer.

chrysanthemum greens image: Photographer cropped to size.

We can't ship this product to Tasmania, Western Australia.

Microgreens Flavours of the Orient
DESCRIPTION: Red Ruby Streaks mustard, garland chrysanthemum, coriander - Brassica japonica, Chrysanthemum coronarium, Coriandrum sativum. Selected for fast harvesting when young shoots.
SOWING & PLANTING: Sow all year round for continuous harvesting. Full instructions on pack.
GROWING : Keep moist through germination and while growing. Water regularly through the growing period. Harvest in 7-14 days from sowing.

3400 seeds approx

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